Makes one 9x5" loaf
PreHeat Oven to 350
Butter or spray loaf pan
Ingrediants: 1 stick butter or 8 tablespoons
2 eggs
2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/4 cup milk
1 cup mashed ripe bananas (about 2 big or 3 small)
1/2 cup chopped walnuts
Directions: With the electric mixer, or by hand, cream the butter in one mixing bowl until soft and light.. Beat in sugar, a little at a time, until mixture is fluffy. Beat in eggs.
Sift together the flour, baking soda, and salt into another mixing bowl. With the mixer on low speed, add half the flour mixture to the batter, then the milk, then the remaining flour.
With the mixing spoon stir in the mashed bananas and chopped walnuts.
Spoon the batter into the prepared pan, using the rubber spatula to scrape the sides of the bow. Bake for 60 minutes, or until your fork comes out clean.
Cuddles Cooking
Will be talking about cooking very basic stuff and tid bits here and there.
Saturday, June 25, 2011
Monday, June 13, 2011
Sunday, June 12, 2011
Friday, June 10, 2011
Cuddles Crumb Cake
1 - Yellow Cake Mix
1 cup - flour
1 cup - Brown Sugar (firmly packed)
1/4 tsp. - Cinnamon
1 cup - Butter (or margarine)
1 cup - Quick Cooking Oatmeal
1/4 cup - Chopped Walnuts (optional)
Prepare yellow cake mix as instructed on box.
Cut and combine the rest of ingredients until mixed. Crumbly texture.
Bake in 350 toaster oven for 34 minutes. Serve with warm with ice cream.
1 cup - flour
1 cup - Brown Sugar (firmly packed)
1/4 tsp. - Cinnamon
1 cup - Butter (or margarine)
1 cup - Quick Cooking Oatmeal
1/4 cup - Chopped Walnuts (optional)
Prepare yellow cake mix as instructed on box.
Cut and combine the rest of ingredients until mixed. Crumbly texture.
Bake in 350 toaster oven for 34 minutes. Serve with warm with ice cream.
Sunday, June 5, 2011
Patty's Potato Salad
Very easy for beginners. Get ready and bring this along to your next BBQ invite. Everyone will love it.
Thursday, June 2, 2011
Not so fishy Fish Cakes
Recipe: 1 can Pink Salmon 14.75oz. or 418g
1 can Chunk Light Tuns in water 5oz. or 142g
2 large or 3 med. potatoes
2 eggs
1 cup Italian Bread Crumbs
2 tsp. Salt (I used 1 tablespoon and found it too salty.)
1 tablespoon Pepper
1 1/2 tsp. Dryed Parsley
1 can Chunk Light Tuns in water 5oz. or 142g
2 large or 3 med. potatoes
2 eggs
1 cup Italian Bread Crumbs
2 tsp. Salt (I used 1 tablespoon and found it too salty.)
1 tablespoon Pepper
1 1/2 tsp. Dryed Parsley
Tuesday, May 31, 2011
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