Makes one 9x5" loaf
PreHeat Oven to 350
Butter or spray loaf pan
Ingrediants: 1 stick butter or 8 tablespoons
2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/4 cup milk
1 cup mashed ripe bananas (about 2 big or 3 small)
1/2 cup chopped walnuts
Directions: With the electric mixer, or by hand, cream the butter in one mixing bowl until soft and light.. Beat in sugar, a little at a time, until mixture is fluffy. Beat in eggs.
Sift together the flour, baking soda, and salt into another mixing bowl. With the mixer on low speed, add half the flour mixture to the batter, then the milk, then the remaining flour.
With the mixing spoon stir in the mashed bananas and chopped walnuts.
Spoon the batter into the prepared pan, using the rubber spatula to scrape the sides of the bow. Bake for 60 minutes, or until your fork comes out clean.